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Here are my LETTUCE WRAPS WITH PEANUT SAUCE It’s comprised of crunchy butter let…

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Here are my LETTUCE WRAPS WITH PEANUT SAUCE🥬🥜 It’s comprised of crunchy butter lettuce leaves loaded with ground beef, cashews, and veggies, drizzled with a homemade peanut sauce. This Asian-inspired recipe can serve as an appetizer or a light entree. The combination of flavors is so delicious and it’ll leave you wanting more! Recipe down below!!⬇️

Lettuce wraps with peanut sauce:

Lettuce wraps:
– 2 heads of butter lettuce
Beef mixture:
– 1.5 lbs. lean ground beef or chicken
– 16 oz bag of frozen peas and carrots
– 2 inches sliced ginger
– 1 cup cashews
– 3 tablespoons soy sauce
– 4 minced garlic cloves
– 1/2 cup chopped onion
– 1/2 teaspoon black pepper
Peanut sauce:
– 1/4 cup natural peanut butter
– 1 teaspoon soy sauce
– 1 teaspoon natural maple syrup
– 3 tablespoons water
– Juice of 1/2 lime
– 1/2 teaspoon garlic powder
Garnish:
– Cilantro
– Sesame seeds
Cook the ground beef on medium heat in a large pan on the stove. Add in the rest of the beef mixture ingredients. Allow to simmer for 10 minutes. Make the peanut sauce. Place butter lettuce leaves on a plate and scoop the beef mixture onto each one. Drizzle peanut sauce over them and garnish with cilantro leaves and sesame seeds.

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